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Beans

Honduras Medium Roast


A go-to crowd pleaser. Deliciously nutty with milk chocolate notes, this smooth Honduran coffee is balanced with a hint of brightness to make it the perfect every-day cup. read more…



The Story

Coming Soon!

The Brew How-To

Chemex
60g Coffee
Ground at 22 on the Baratza Virtuosso
Rinse the filter before adding grounds
900ml Water at 200 degrees poured slowly
Should brew in 5 to 5:30 minutes 

The Details

  • Producer: Honduran Coffee Alliance
  • Region: Santa Maria, La Paz
  • Farm: Finca La Tatascán
  • Variety: Bourbon, pacamara
  • Processing: Washed
  • Altitude: 1600 MASL

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